This colorful fruit salad has a cooked dressing that is easy to prepare. It was a holiday favorite of ours when I was growing up. Enjoy.
Author: Joan
These originated when I needed a way to take fruit pizza to an event on our Harley (fruit pizza doesn't fit so well in a T-bag). I brainstormed with other...
Author: lovestohost
This is a very good cake with the flavors of rum and pecans. At Christmas I lay halved maraschino cherries on the top as well.
Author: Carol
A quick and easy fruit cake with a hint of tropicana to boot from the sweet mango.
Author: JASONOSBORNE
An addictive made from scratch moist, spicy, dark rum bundt cake with an intoxicating rum glaze.
Author: Terri
This is great as a sweet compliment to a meal. It works well for pot lucks.
Author: Chmeliar
I acquired this recipe in my college years. It is easy to make.
Author: SONYA FAUVER
No bake chocolate cookie balls made from chocolate chips, vanilla wafers, pecans and rum.
Author: sal
These delicious oatmeal cookies seem to disappear within minutes of baking! My friends beg me to make them. I figured it would be nice to share the recipe...
Author: eyegug
Angel food cake layered with cheesecake pudding, blueberries, strawberries and whipped topping for a dessert your family will love.
Author: Susan Golden
This is my version of an elegant cannoli dessert! It is perfect for a romantic evening!
Author: Lillian
Bananas, pineapple and strawberries are combined with orange juice concentrate, covered in a simple syrup and frozen for a cool salad.
Author: HZL B
A lighter version of haroset for Passover. The flavor is best about a day or two later.
Author: Glenda
You can make mini fruit pizzas to resemble cards or dice by using square and rectangular cookies, strawberries cut vertically to look like hearts and blueberries...
Author: JORMAN
My additions bring life to typical, boring lime gelatin! Easy dessert for any night of the week!
Author: Ashley Smith
This cake I created when I was packing to move and didn't have all my baking tools handy. I usually bake from scratch, but I used a box mix to start and...
Author: KAFE1
This is a salad with quinoa. It is a grain that is similar to rice and couscous and is available in most health food stores.
Author: Barrett
This salad is good anytime of the year. It is cool, refreshing and goes well with any meal.
Author: MYSST
A very quick and easy dessert salad that tastes just like cheesecake. The salad can also be placed in a graham cracker pie crust for no-bake version of...
Author: chris
This is my mom's recipe. My kids love this one because it tastes like mint chocolate chip. It's so easy to put together.
Author: Patricia Terranova Bergstrom
Nutritious, delicious, easy, and so elegant. Garnish with a strawberry, a blueberry and a drizzle of honey.
Author: Cynthia Ross
This is a unique treat with no baking required. It tastes just like a caramel apple and is great in the summer or the fall.
Author: PURPLE68
Sweet, salty and chocolaty are a great combination to have with Granny Smith Apples. Try these treats at your next Fall gathering.
Author: Allrecipes
A favorite of the men in my house who love their 3 Musketeers®. It is a quick and easy dessert that looks and tastes fantastic. It's also flexible. You...
Author: Keep It Simple Cook
This was always a favorite when we went to my Grandma's house, it is easy and kids love it! We like lots of bananas in ours, so you may want to adjust...
Author: Mary J
This recipe is fat free and great! The pretzels add a crunchiness, and can be replaced but nuts if you like. Enjoy!
Author: Rachel Lewis
Creamy, sweet bourbon cheesecake with a shortbread crust that is so yummy. Found a recipe and upgraded it and here it is.
Author: Jennifer
This is a wonderful yet simple sweet fruit salad. Anyone can make this, and it is sooooo yummy! People always ask for this recipe.
Author: Jennifer Henley
A vegan take on my grandma's family ambrosia salad recipe. Make sure you use full-fat coconut cream.
Author: Pamela
A tangy gelatin salad with horseradish to add zip. A tasty addition to a cold lunch on a hot day.
Author: June Pelo
Creamy, cool, and not too sweet. Adapted it from another recipe through trial and error.
Author: Lourdes Valdes
This is an awesome salad! Truly different than any other; we always have it for Thanksgiving.
Author: Cindy Carnes
This recipe is like your favorite bowl of yogurt loaded with all the toppings, just on top of watermelon instead. Watermelon pizza with yogurt makes a...
Author: Katherine Martinelli
This is almost a relish and great with turkey, chicken or by itself.
Author: Jennie Cooley
A rich reward for picking your way through the thorny brambles. Use your choice of fresh raspberries, blueberries, blackberries, boysenberries and/or chopped...
Author: JJOHN32
I made this ambrosia fruit salad for a family BBQ and there was just barely enough to go around - everyone loved it!
Author: Breezy
Frozen Grand Marnier 'souffle' in a trifle dish. Garnish with strawberries, orange slices, or sliced kiwi.
Author: edgewaterbliss
This is always a winner and good to the last drop! The Jell-O® has a wonderful texture and, with the Cool Whip®, it can pass for dessert, too. Easiest...
Author: Cathy St. John Applington
Chunky and chewy cookies...a delicious mouthful! Almond extract may be used in place of amaretto. In dough use 1/2 tsp almond extract and 2 tsp of water...
Author: Laria Tabul
This is a wonderful, chewy, just a little different oatmeal cookie. I have made them with many variations and all of them good. They taste the best if...
Author: Missy
No bake cheesecake that is light, but VERY rich! Serves 12. Given to me by a college professor to share.
Author: Frances Morrison
The combination of a sweet, fruity gelatin layer and a pecan-crusted cheesecake-like layer makes for an unforgettable molded salad. You can use black cherry...
Author: Edith